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Bagel topped with cream cheese and smoked salmon, garnished with capers and dill

15 Delicious Ways to Elevate Your Bagel with Cream Cheese for a Gourmet Breakfast:

Transform your morning routine with a delightful bagel with cream cheese topped with a variety of gourmet ingredients. Whether you prefer sweet or savory, these inventive combinations will elevate your breakfast experience.

  • Total Time: 10 minutes
  • Yield: 1 bagel

Ingredients

  1. Bagels (plain, everything, whole grain, or gluten-free)
  2. Cream cheese (classic, whipped, or flavored)
  3. Toppings (options include smoked salmon, capers, avocado, jalapeños, honey, fresh berries, and more)

Instructions

Toast your bagel until golden brown.

Spread a hearty layer of cream cheese across each half of the bagel.

Add your chosen toppings, mixing and matching as desired for a unique flavor profile.

Enjoy your enhanced bagel with cream cheese creation!

Notes

Fresh ingredients can significantly enhance flavor.

Try out various combinations to find your preferred mix.

Consider using Greek yogurt as a lighter alternative to cream cheese.

  • Author: Rihana Walker
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: breakfast
  • Cuisine: American

Nutrition

  • Serving Size: 1 bagel with cream cheese and toppings
  • Calories: 350
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: bagel with cream cheese